Aktivitas Antidiabetes Ekstrak Etanol Daun Bidara Pada Tikus Dengan Induksi Streptozotocin

Authors

  • Kumala Sari Poespita Dewi Wahyuni Program Studi Farmasi, Fakultas Farmasi, Institut Ilmu Kesehatan Bhakti Wiyata
  • Herlinda Mawardika Institut Ilmu Kesehatan Bhakti Wiyata
  • Indra Fauzi Sabban Institut Ilmu Kesehatan Bhakti Wiyata

DOI:

https://doi.org/10.33394/bioscientist.v12i2.13070

Keywords:

bidara, diabetic, extract, health

Abstract

Type 2 Diabetes Mellitus is a global health problem that continues to increase, requiring safer and more effective alternative therapies. Bidara leaves have been known to have bioactive compounds that are useful as antioxidants, antimicrobials, and antidiabetics. This study aims to determine the potential of bidara leaf extract in lowering blood sugar in diabetic rats. This study is an experimental research with four treatments. This study includes the manufacture of bidara leaf extract through the maceration method, phytochemical screening, and testing of antidiabetic activity in STZ-induced animal models. Blood sugar levels were measured before and after the intervention. The results showed that (1) bidara leaf extract contains flavonoids, tannins, saponins, steroids, and quinones; (2) Giving extracts with various concentrations for 42 days can reduce blood glucose levels in rats; (3) Bidara leaf extract at a dose of 400 mg/ml showed higher activity than other doses. Thus, it can be concluded that 70% ethanol extract of bidara leaves can be used to treat type 2 diabetes mellitus.

References

Ali, B. H., et al. (2012). Some phytochemical, pharmacological, and toxicological properties of Ziziphus mauritiana—A review. Journal of Medicinal Plants Research, 6(24), 3977-3981. https://doi.org/10.5897/JMPR12.1165

American Diabetes Association. (2020). Standards of medical care in diabetes—2020 abridged for primary care providers. Clinical Diabetes, 38(1), 10–38. https://doi.org/10.2337/cd20-as01

Bhat, R. S., et al. (2018). Ziziphus mauritiana extract ameliorates oxidative stress and hyperglycemia in STZ-diabetic rats. Plant Foods for Human Nutrition, 73(3), 241-247. https://doi.org/10.1007/s11130-018-0674-5

Ciulei, J. (1984). Methodology for analysis of vegetables and drugs (pp. 11-26). Unido Rumania Center.

Devi, M., et al. (2022). Quinone detection and its pharmacological implications. Pharmacognosy Magazine.

Elberry, A. A., et al. (2015). Antidiabetic and hypolipidemic effects of Ziziphus spina-christi in alloxan-induced diabetic rats. Journal of Ethnopharmacology, 169, 355-362. https://doi.org/10.1016/j.jep.2015.05.061

International Diabetes Federation. (2019). IDF diabetes atlas (9th ed.). International Diabetes Federation.

Khan, M. A., et al. (2019). Antidiabetic and antioxidant potential of Ziziphus mauritiana in rats. Journal of Ethnopharmacology, 238, 111-118. https://doi.org/10.1016/j.jep.2019.01.030

Kumar, R., et al. (2023). Recent advances in flavonoid analysis and their pharmacological applications. Phytochemistry Reviews.

Patel, A., et al. (2022). Phytochemical screening methods for alkaloids in medicinal plants. Journal of Herbal Medicine.

Perez, C., et al. (2017). Pharmacological potential of Ziziphus jujuba: A comprehensive review on therapeutic perspectives. Journal of Ethnopharmacology, 207, 91-116. https://doi.org/10.1016/j.jep.2017.06.023

Ramalingam, S., Ramasamy, S. M., Vasu, G., & Gopalarishnan, R. (2020). Antihyperglycemic potential of back tea extract attenuates tricarboxylic acid cycle enzymes by modulating carbohydrate metabolic enzymes in streptozotocin-induced diabetic rats. Indian Journal of Clinical Biochemistry, 35(3), 322-330. https://doi.org/10.1007/s12291-019-00831-2

Ramesh, S., et al. (2023). Analysis of steroids and triterpenoids in herbal medicine. Biochemical Systematics and Ecology.

Robinson, T. (1995). Kandungan organik tumbuhan tinggi. ITB.

Sharma, P., & Gupta, R. (2021). Evaluation of tannins in natural products using modern methods. Natural Product Research.

Shufyani, F., & Dominica, D. (2022). Uji aktivitas antibakteri ekstrak daun bidara (Ziziphus mauritiana Lam) terhadap pertumbuhan Streptococcus mutans. Journal of Pharmaceutical dan Sciences, 5(1), 128-135.

Singh, N., et al. (2020). Saponin extraction and stability testing in medicinal plants. Journal of Medicinal Plants Research.

Uddin, S., et al. (2019). Antidiabetic activity of Ziziphus mauritiana fruit in streptozotocin-induced diabetic rats. Journal of Complementary and Integrative Medicine, 16(2). https://doi.org/10.1515/jcim-2018-0147

Verma, K., et al. (2021). Glikosida analysis using advanced chemical techniques. Journal of Pharmacognosy and Phytotherapy.

Xia, Z., et al. (2020). The effect of STZ-induced diabetes on body weight and metabolism in rats. Journal of Diabetes Research. https://doi.org/10.1155/2020/1290102

Downloads

Published

2024-12-25

How to Cite

Wahyuni, K. S. P. D., Mawardika, H., & Sabban, I. F. (2024). Aktivitas Antidiabetes Ekstrak Etanol Daun Bidara Pada Tikus Dengan Induksi Streptozotocin. Bioscientist : Jurnal Ilmiah Biologi, 12(2), 2416–2425. https://doi.org/10.33394/bioscientist.v12i2.13070

Issue

Section

Articles