MONICA, Sarah; LAENGGENG, Abd Hakim; BUNTU, Amalia; MASRIANIH, Masrianih; FEBRIANI, Vita Indri; LILIES, Lilies. Kandungan Gizi Makro Kerupuk Daun Kelor (Moringa oleifera) Sebagai Inovasi Cemilan Bergizi. Bioscientist : Jurnal Ilmiah Biologi, [S. l.], v. 13, n. 2, p. 1236–1244, 2025. DOI: 10.33394/bioscientist.v13i2.16564. Disponível em: https://ojspanel.undikma.ac.id/index.php/bioscientist/article/view/16564. Acesso em: 13 apr. 2026.